Spice up your routine with our great evening menu!
Kick your Chiquito feast off with a tasty starter like our crunchy nachos before enjoying our Legendary Burrito's or our famous Chiq Chiq chicken- enjoy it Mexican or BBQ it's up to you. There's so much to choose from you'll have to come back.
How hot do you
like it?
Ask us if you would like to fire up any of our dishes with spicy jalapeños or tell us to leave them out if you prefer something milder.
WARMING!
SPICY!
HOT!
VOLCANIC!
2 courses £9.99*
Choose a starter & main or main & dessert
Available from 5pm Monday to Thursday
Garlic Flatbread
With or without melted cheese
Nachos for One
An individual portion of hand-cut tortilla chips with chilli con queso & melted cheese, jalapeño peppers, guacamole, sour cream & salsa
Chilli Poppers
Three breaded jalapeños filled with cream cheese & served with chilli jelly
Bruschetta
Topped with melted cheese, choose from black bean & sweetcorn salsa or BBQ pulled pork, onions & peppers
Mushrooms
con Queso
Baked with garlic, cheese & anchochilli-tomato sauce. Served with oven-baked flatbread
Aztec Tomato Soup
Tomato soup spiced with warming green jalapeño chillies
Chicken Wings
Glazed with your favourite sauce, choose from:
Smoky BBQ
Honey & Lime Jerk
Louisiana Hot
Yucatan Volcano
Southwest Caesar
Salad
Lettuce, classic Caesar dressing, toasted sourdough croutons & Italian hard cheese
Southwest Chicken
Caesar Salad
Lettuce, classic Caesar dressing, toasted sourdough croutons & Italian hard cheese topped with roasted chicken breast
Goats Cheese &
Sweet Potato Salad
With mixed leaves, carrot, cherry tomatoes, cucumber, radish & pumpkin seeds, with our signature pomegranate & hibiscus dressing
Succulent chicken breast on the bone & basted with your choice of sauce.
1. Choose your sauce
Glazed with your favourite sauce, choose from:
Smoky BBQ
Honey & Lime Jerk
Louisiana Hot
Yucatan Volcano
2. Choose how
you’d like your
chicken served
MEXICAN STYLE
With green rice, Mexican spiced rice, black bean & sweetcorn salsa
NORTH of the BORDER
With skin-on fries, onion rings & coleslaw
Mexico favourites
Two easy steps to create your own taste of Mexico
1. Choose your style of dish
Enchiladas
Two rolled corn tortillas filled with chilli con queso, ancho-chilli-tomato sauce & your choice of filling, baked on a bed of Mexican spiced rice & topped with melted cheese
Chimichanga
Fried flour tortilla parcel filled with your choice of filling, Mexican spiced rice, refried beans, chilli con queso & melted cheese. Served with sour cream, guacamole & salsa
Soft Tacos
Two soft tacos filled with your choice of filling, lettuce, cheese & Mexican spiced rice with salsa on the side
2. THEN choose
your filling
Veggie Chilli
Beef Chilli
Spicy Chicken
Mexican Style
Burrito
Our lighter Mexican Style Burritos are made with a spinach tortilla packed with your choice of filling & refried beans. Served with green rice & salsa
Cajun Fish Sandwich
Hoki fillet, a firm white fish coated in Cajun spices, served in a soft white bun with lettuce & chipotle mayo. Served with skin-on fries
Smokin’ Texan Chilli Hot Dog
A foot-long dog! Pork frankfurter sausage, soft sub roll, roasted onions, jalapeño peppers, smoked chilli ketchup, with skin-on fries. If you prefer it plain, please ask!
Chiquito’s Classico Burger
Beefburger with dill pickle in a soft, white bun with mayo, lettuce, tomato, red onion & relish – served with skin-on fries. With or without melted cheese
Border Wrap
A soft flour tortilla filled with strips of crispy crumb-coated Southern fried chicken, lettuce, ranch dressing & smoky BBQ sauce. Served with a side salad or skin-on fries
Bandido’ Chilli Bean Burger
Veggie bean burger with spicy veggie five bean chilli, jalapeños, melted cheese, relish & sour cream. Served with skin-on fries
Roasted Veggies &
Goats Cheese Wrap
A spinach tortilla filled with roasted veggies, refried beans, spinach & goats cheese. Served with a side salad or skin-on fries
Sides
£1.49 each
Skin-on Fries
Mexican Spiced Rice
Green Rice
House Side Salad
Soft flour tortilla lined bowl with a ranch dressed salad, cherry tomatoes, black bean & sweetcorn salsa, Mexican spiced & green rice
Choose from:
BBQ Orange Pepper Grilled Pork
Spicy Chicken
Roasted Veggies & Goats Cheese
Chilli con Carne
Spicy beef & bean chilli with Mexican spiced rice
Veggie Five Bean Chilli
Spicy veggie five bean chilli with Mexican spiced rice
Pollo del Fuego... ‘Fiery Chicken!’
RED HOT! Grilled guajillo-chilli-marinated chicken breast, Mexican spiced rice, fajita roasted veggies & cooling sour cream
Mahi Mahi
A firm, white fish, baked & topped with a mango & mild chilli glaze. Served with roasted veggies & Mexican spiced rice
‘Lazy Boy’ BBQ Pork Quesadilla
Filled with BBQ pulled pork, melted cheese & served with green rice
Chilaquiles
Pronounced Chee-lah-kee-less.
Spicy chicken & ancho-chilli-tomato sauce with crushed corn tortillas. Served on a bed of Mexican spiced rice, topped with melted cheese & sour cream
Brownie
Chocolate brownie & vanilla ice cream. Served warm with hot fudge sauce
Churros
Delicious soft dough fried until crispy, dusted with cinnamon sugar. Served warm with hot fudge sauce for dipping
Ice Cream
Three scoops of ice cream in a crisp, sweet cinnamon tortilla basket. Choose from: vanilla, chocolate, or strawberry
Banana Taquito
Banana wrapped in a cinnamon tortilla, fried until golden & served warm with toffee sauce, chocolate fudge sauce & vanilla ice cream
Sorbet Margarita
Delicious, refreshing zesty lime & tequila flavoured sorbet
Any Mini ‘Shot’ Dessert
Choose from:
Orange Chocolate Mousse
Mango & Passion Fruit Cheesecake
Apple & Cinnamon Crumble
Chocolate Brownie
Banoffee Toffee
New favourites...
Steve
Preston (General Manager)
Favourite Dish on the New menu:
Pollo del Fuego
"I like the spice flavours which are unique, and when it gets a bit too spicy for me there is some sour cream there to help me out"
Kirsty
Manchester
Favourite Dish on the New menu:
Chilli Poppers
"The Jalapeno poppers are by far the best, I am glad to see the Jalapeno jelly back. Please never get rid of these"
* Prices refer to set menu prices and may vary by location, terms and conditions apply. Evening menu available Monday to Thursday from 5pm.
Two course option includes a starter & main course or a main course & dessert. Add a third course for just £2.00. Strict
hygiene procedures are followed in our kitchen but due to the presence of nuts in some products there is a small possibility
that nut traces may be found in any menu item. If you have any allergies, please tell your server when ordering.
These dishes are suitable for vegetarians, however, we do not have a dedicated preparation or cooking area within
our kitchen for vegetarian food. Not all ingredients are shown in the dish descriptors. An optional 10% service charge will
be added to parties of 8 or more. We accept all major credit cards. Our prices include Value Added Tax at the current rate.
Menu content and prices are indicative only and dependant on location.